||0 of 0 people found the following review helpful.| Five Stars|By The product is okay|Wonderful book!|0 of 0 people found the following review helpful.| A++++ Thanks!|By my69redgto|Fast shipping, great to deal with A+++ Thanks!!!|0 of 0 people found the following review helpful.| Three Stars|By R Wagner|nothing i didn't already|From the Back Cover|If you're thinking of opening a restaurant, you have a lot on your plate! |Dig into this comprehensive guide from successful restaurateur and author Christopher Egerton-Thomas, who dishes out good advice on everything from coming up with a
This practical guide covers every critical aspect of starting and running a successful restaurantfrom coming up with a winning concept, choosing a location, and equipping a kitchen, to designing the menu, decorating the dining room, and managing a staff. This Third Edition features an expanded examination of the franchise system, in-depth discussions on customer relations, and a wealth of information on staff training. Readers will enjoy the authors bouquet of anecdotes...
[PDF.qg48] How to Open and Run a Successful Restaurant, 3rd Edition Rating: 4.58 (569 Votes)
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You can specify the type of files you want, for your device.How to Open and Run a Successful Restaurant, 3rd Edition | Christopher Egerton-Thomas. I was recommended this book by a dear friend of mine.
